Our Sustainable Learning has started wonderfully this term! Mrs Wells has discussed many different types of celebrations with students, beginning with an inquiry into what children celebrate with their families. We then created a bar graph to display this data. Children also learned about Diwali, which is a celebration that Arcena and Arnab participate in at home. Mrs Sparshott took small groups out to plant seedlings to boost our school garden. We look forward to our seedlings thriving so that we can make use of our home-grown vegetables in our cooking and school canteen.

Mrs Sparshott and Mrs Wells

SCHOOL LUNCH ON FRIDAYS

Every Friday a cooking group will work with Beth to prepare and serve lunch to the whole school. All students and staff will sit down and share lunch together.
Our Sustainable Learning "Community" project and food is subsidised by Bendigo Bank and as such, there will be no charge for the food offered. Please continue to pack your child some lunch for these days as they may still be hungry or may not be keen on the menu!
Gluten free and vegetarian options are available but will only be prepared if a student is going to eat the alternative. If your child is gluten free or vegetarian, please let us know in advance if there are any dietary requirements for the menu below. A whole terms notice would be terrific for our planning preparation and grocery order. Thank you for your support of this initiative.